Fine oat flakes ECO
Whole grain oat flakes, from organic farming, that do not require cooking. Ideal for breakfast. It can be mixed with yogurt, milk, fruit or even vegetable broth.
Small size and thickness
Easier and faster to cook than thick flakes
ALLERGENS Contains cereals with gluten (wheat, rye, barley, oats, kamut...). May contain traces of soybeans and soy-based products, nuts, sesame and derived products
CONSERVATION Store in a closed container, in a dry place and not exposed to light